Marcella Says...: Italian Cooking Wisdom from the Legendary Teacher's Master Classes, with 120 of Her Irresistible New Recipes by Marcella Hazan; 2004. Hardcover.

From cooking classes held in her small New York City apartment kitchen in the 1960s to her Master Classes she led in her beautiful Venice home, Marcella has been the authoritative guide to Italian cooking.

This follow-up to Marcella Cucina offers 100 new recipes that bring Marcella's warm, conversational, and illuminating teachings into home kitchens everywhere. She shares lessons in Italian cooking, including mastering traditional techniques, selecting and using ingredients, and planning and preparing complete Italian menus. Drawing on her ability to present each recipe as a narrative with subplots, characters, and history, Marcella demonstrates just how many new stories she still has to tell.